Health
South Sudan Has Two Years of HIV Drugs Left

South Sudan HIV/AIDS Commission Announces Sufficient ART Drugs
The South Sudan HIV/AIDS Commission has announced that the country has enough Antiretroviral Therapy (ART) drugs to last for the next two years. This news comes as a relief, contrary to a World Health Organization (WHO) assessment that the country could run out of the lifesaving medication in just one month.
WHO Warning
In March 2025, the WHO warned that South Sudan was among 8 countries in the world that could run out of ARV drugs in the coming month due to disruption in the global HIV program. The agency’s global director of HIV, Dr. Meg Doherty, listed Kenya, Nigeria, Burkina Faso, Mali, Lesotho, South Sudan, Haiti, and Ukraine as the affected nations. The Director-General, Tedros Adhanom Ghebreyesus, said the disruption in the HIV program could undo 20 years of progress, leading to a potential rise in prevalence and fatality.
Current Situation in South Sudan
However, addressing the media in Juba on Tuesday, April 15, South Sudan HIV/AIDs Commission Chairperson Dr. Esterina Novelo clarified that the U.S. foreign aid cut has not caused a significant impact, as the Global Fund will continue donating HIV drugs for the next two years. "The current global fund project that we are implementing through which we procure drugs for malaria, TB, and HIV is ending in 2026. So we have like two years to go from now," she said.
Healthcare Services
Dr. Esterina further narrated that health workers have resumed operations in their designated facilities, and encouraged people living with the illness to visit clinics and take their drugs. "The reason why we are having this conference is to inform our clients, all the people living with HIV, to go back and access the services they used to access. We have the drugs available, the doctors are there, the nurses are there," Esterina continued. "All the services are provided on a daily basis. They should not shy away from going to the hospital because some of them still have that phobia when they found the clinics closed, that it means it’s not functioning. We have opened them and they are functioning fully and they should access their treatment without any interruption."
Community Interventions
Meanwhile, Dr. Esterina said the commission has set up community interventions through volunteers working as monitoring staff and refilling the drugs for those who are unable to come to the hospital. She said the volunteers also provide care to those too ill to visit clinics.
Challenges Ahead
On his part, Peter Garang Ngor, Executive Director for Network of Aids and Health Service organization of South Sudan (NASOSS), revealed that only 200 out of over 1,000 health facilities in South Sudan have HIV services. Garang also noted that little programs have been initiated to reach everybody to test and know their HIV status across the country. "We still have a vast number of populations in this country that do not know what HIV is, they don’t test HIV services, that are just left. They don’t protect themselves from HIV."
Call to Action
The Deputy Chairperson of the HIV/AIDS Commission, Dr. Achol Ayom, appealed to the national government to utilize the country’s resources to support the health sector instead of relying on foreign aids. "The government must increase the budget of HIV commission, to increase the budget of health center. It’s like education, because education is part of us too." Dr. Ayom emphasized the need for the government to take ownership of the health sector and reduce dependence on foreign aid.
Regional HIV/AIDS Infection Rates
The AIDS commission further revealed that Western Equatoria, Eastern Equatoria, Central Equatoria, Jonglei, and Western Bahr el Ghazal are leading in HIV/AIDS infection rates.
Impact of US Foreign Aid Cut
Following President Donald Trump’s executive order in January 2025 suspending all foreign aids from his country, the U.S. Department of State sent ‘stop work’ orders to staff and contractors of USAID around the world. Among key organizations affected by the temporary pause is the United States President’s Emergency Plan for AIDS Relief (PEPFAR), which has been crucial in supporting vulnerable countries in fighting the pandemic.
Conclusion
In conclusion, while the WHO warned of a potential shortage of ARV drugs in South Sudan, the country’s HIV/AIDS Commission has announced that there are sufficient drugs to last for the next two years. However, the commission and other stakeholders have emphasized the need for the government to take ownership of the health sector and reduce dependence on foreign aid. With the right interventions and support, South Sudan can continue to make progress in the fight against HIV/AIDS and improve the lives of those living with the disease.
Health
Doctor Warns of Cholera Risk from Street Food in Juba

Cholera Outbreak in Juba
The Medical Director of Juba Teaching Hospital has warned the public to avoid drinking untreated river water and buying food exposed to flies and dust in the streets to prevent contracting cholera. This warning comes as the hospital has seen a surge in cholera cases, with nearly 50 new patients admitted on Sunday alone.
Causes of the Outbreak
According to Dr. Isaac Maker, the rapid rise in cases is due to poor hygiene practices and the consumption of unsafe, unhygienic food. He emphasized the importance of good hygiene and eating clean food to prevent the spread of the disease. Dr. Maker also linked the rise in cases to recent rains in Central Equatoria, which have affected several areas around Juba.
Precautions to Take
To avoid contracting cholera, Dr. Maker advised the public to be cautious about what they eat and drink. He warned against buying food from the streets that is exposed to flies and dust, as these are sources of cholera infection. Instead, people should drink clean, boiled water and avoid drinking straight from the river.
The Current Situation
The cholera outbreak was first declared in October 2024 in Upper Nile State, and has since spread rapidly across the country. The Ministry of Health has confirmed over 45,000 cases and over 800 fatalities across nine states and two administrative areas, with children being the most affected.
What is Cholera?
Cholera is an acute diarrheal infection caused by consuming food or water contaminated with the bacterium Vibrio cholerae. It is classified as a global public health threat and indicates inequity and lack of social and economic development. Access to safe water, basic sanitation, and hygiene is essential to prevent cholera and other waterborne diseases.
Treatment and Prevention
Most people with cholera have mild or moderate diarrhea and can be treated with oral rehydration solution (ORS). However, the disease can progress rapidly, so starting treatment quickly is vital to save lives. The World Health Organization (WHO) has provided additional beds to the Juba Teaching Hospital to help accommodate the influx of patients.
Conclusion
The cholera outbreak in Juba is a serious public health concern that requires immediate attention. By taking precautions such as drinking clean water, eating hygienic food, and practicing good hygiene, people can reduce their risk of contracting the disease. It is essential for the government and health organizations to work together to provide access to safe water, sanitation, and hygiene to prevent the spread of cholera and other waterborne diseases.
Health
Empowering South Sudanese Women with Positive Masculinity Training

Empowering Young Women for a More Inclusive Society
The Christian Agents for Peace and Development (CAPaD) recently organized a two-day workshop with a unique focus: training young women from faith-based institutions on the concept of positive masculinity. This initiative is part of a broader effort to foster gender equality and promote healthier relationships among young people.
Understanding Positive Masculinity
The workshop’s primary objective was to equip young women with the knowledge and tools necessary to understand and promote positive masculinity. Through a series of interactive sessions, discussions, and real-life examples, participants gained a deeper insight into what positive masculinity entails. This concept is critical for peaceful coexistence, community development, and personal well-being, as it challenges traditional gender roles and promotes mutual respect and understanding between men and women.
Addressing Gender Roles and Power Dynamics
A key aspect of the workshop was addressing issues of gender roles, power dynamics, and mutual respect. By exploring these topics, the participants learned how to create a supportive environment where both men and women can work together towards a more inclusive and peaceful society. The workshop provided a platform for young women to express their thoughts, share their experiences, and learn from each other, fostering a sense of community and solidarity.
Fostering Gender Equality and Healthier Relationships
The ultimate goal of the workshop was to empower young women to become agents of change in their communities. By promoting gender equality and healthier relationships, these young women can play a crucial role in breaking down barriers and challenging harmful gender stereotypes. The workshop’s focus on positive masculinity as a means to achieve this goal highlights the importance of engaging both men and women in the pursuit of gender equality and social change.
Conclusion
The CAPaD workshop on positive masculinity serves as a beacon of hope for a more inclusive and peaceful society. By empowering young women with the knowledge and tools to promote positive masculinity, the organization is contributing to a broader movement towards gender equality and social change. As these young women return to their communities, they are equipped to inspire positive change, challenge harmful gender stereotypes, and foster healthier relationships. The impact of this workshop will be felt for years to come, as a new generation of young women emerges as leaders and change-makers in their communities.
Health
CES Official Orders Suspension of Filthy Rajaf Slaughterhouses

Suspension of Slaughterhouses in Rajaf Payam
The Central Equatoria State Minister of Animal Resources, Alex Lotiyu Elia, has ordered the immediate suspension of operations at slaughterhouses in Rajaf Payam due to serious concerns over sanitation and public health. This decision was made after an inspection visit to Rajaf, where unhygienic conditions were found at the facilities.
Reason for Suspension
Minister Elia stated that the lives and health of people are more important than the financial benefits obtained from the facility. He emphasized that the suspension is temporary, until the hygiene-related issues are resolved. The move is aimed at protecting public health and ensuring food safety for citizens in Juba and across Central Equatoria State.
Meeting with Stakeholders
Minister Elia has called for a meeting with slaughterhouse officials, butchers, the city council, and law enforcement to discuss the future of sanitation in the slaughterhouses. The meeting is scheduled to take place in his office, where stakeholders will work together to find a solution to the issue. Minister Elia appealed to the government to take a decisive position on the issue regarding the slaughterhouses in Juba.
Proposed Solutions
The Director of the slaughterhouses in Bilinyang, Paulo Paul, suggested relocating the slaughterhouses far from people or providing vehicles to transport the slaughterhouse waste. He emphasized the need for the government to provide a suitable location for the slaughterhouses and to issue permits for their operation.
Conclusion
The suspension of slaughterhouses in Rajaf Payam is a necessary step to protect public health and ensure food safety. The meeting with stakeholders will provide an opportunity to discuss and find solutions to the hygiene-related issues. It is essential for the government to take a decisive position on the issue and work towards providing a suitable location for the slaughterhouses. The health and well-being of citizens should be the top priority, and it is crucial to find a solution that balances the needs of the community with the need for safe and hygienic food production.
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